A portfolio of projects completed from 2007 to 2025, including distribution centers, federally inspected meat plants, seafood processing facilities, agricultural packing operations, and retail chains such as OXXO, SuKarne, Alsea, Doña Tota, Emergent Cold, and Almma Frío.

High-efficiency systems using natural refrigerants
Turnkey industrial projects for logistics centers and processing plants, using transcritical CO2, NH3, and hydrocarbon technologies that can reduce energy consumption by up to 25% compared with conventional systems.

More than 50 years of experience, operations in Mexico, Costa Rica, and Guatemala, and turnkey solutions for commercial, retail, meat, agricultural, aquaculture, and distribution-center applications.

Precooling, storage, and IQF freezing systems using natural refrigerants such as CO2, NH3, and hydrocarbons, designed to remove field heat and extend the shelf life of fruits and vegetables.